Cooking Club

MODERATOR
Meg Draeger  |  email
Sarah Wilker  |  email

MEETINGS
Approximately two Wednesdays each month
3:15 - 4:30 p.m.

CLUB ACTIVITIES
Students must RSVP for each meeting, in order that we have enough ingredients to make whatever we plan to make. For field trips, an early RSVP and signed permission form are required. Announcements and forms will be emailed to club members ahead of time.