Students have the option to make cash-free cafeteria transactions through SPS EZpay, an electronic payment processing service. The SPS EZpay system allows students to make purchases by using their student ID number.
To start using SPS EZpay, parents must first register an account online. Complete the registration by using your child's name and seven-digit student ID number in place of an account number. Student ID numbers can be located at the bottom of student ID badges and on report cards. Once you have registered and created a password you will not need your child's ID number again.
Parents who register for an account online through SPS EZpay have the ability to manage their student's account balance, receive email alerts when the balance is low and monitor purchase activity. The system is completely secure and does not store parents' or students' personal information.
When loading an account, please allow 24 hours (one business day) for funds to be processed and available.
Funds can be loaded to your child's account online at www.spsezpay.com/cjeagles or offline at CJ. Debit and credit cards can be used online or at the register. Payments made with a card will be credited by the end of the next business day and a $2 convenience fee will be charged for each online reload. To load funds to a student's account offline free of charge, please send or bring a check into the office of student services (OSS). Checks should be made payable to W.G. Grinders -- CJ's cafeteria food service provider.
If you have other questions or concerns that we have not addressed, please don't hesitate to get in touch with Marcus Colvin, acting director of student services, at 461-3740 x226 or at email@example.com, W.G. Grinders at firstname.lastname@example.org or contact SPS EZpay directly at 1-866-693-9729 or email@example.com.
February 2020 Menu
Click on the menu below to enlarge or download the menu here.
CJ cafeteria services are being operated by W.G. Grinders, a Columbus-based deli and caterer with one location in Kettering. Lunch menus (posted below each month) include an "Entree of the Day," four to five sandwiches, soups and salads, plus healthy and vegetarian options. Items range in price from $.75 to $4; a meal with drink typically costs about $5.
More information about cafeteria and food policies is available in the Student Handbook.
Menu subject to change. Items available while supplies last.
MENU ITEMS OFFERED DAILY
Entree of the Day: $4.00
Grinder - $3.50 (Choose from Italian, Turkey, Pizza or Buffalo Chicken)
Signature Salads - SM $3 - LG $4
Eagles Deli Bar (sandwhich, chips and pickle): $4.50
Tuna Salad w/crackers - $2
Peanut butter & jelly - $1.50
Yogurt Parfaits - $2
Fresh Fruit - $.50 - $1.00
Bagles & cream cheese - $1.25
Pasta Bar Day Includes:
Marinara or Alfredo, Chicken or Meatballs and one specialty meat.